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2021 Cabecas do Reguengo Respiro Lagar, Alentejo, Portugal Ermes Pavese native yeast fermentation Vigna del Lago is

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2021 Cabecas do Reguengo Respiro Lagar, Alentejo, Portugal Ermes Pavese native yeast fermentation Vigna del Lago is native yeast fermentation The grapes are destemmed The wine was then aged for 9 months in 225 L used french oak A field blend of over a dozen indigenous white varieties including from two small centenarian vineyards at around 600 meters of elevation

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